Fulvio Pierangelini , 2 Michelin Stars Chef
From February 2008, Fulvio Pierangelini joins Chef Nazzareno Menghini in the kitchens of Le Jardin de Russie restaurant, bringing with him two Michelin stars, 25 years of experience and an unrivalled passion for food.
A renowned chef in Italy, where his seafood restaurantIl Gambero Rosso in San Vincenzo, Livorno was a firm favourite,Fulvio Pierangelini brought a true gourmet revolution to the hotel. His rustic approach to food brings traditional Italian dishes back to basics and perfectly complements Chef Menghini’s emphasis on fresh, locally-sourced produce.
Le Jardin de Russie, with tables dotted amongst beautiful terraced gardens, has always offered guests a wonderful dining experience, but now it will be made even more special. Do not miss the opportunity to visit this tranquil oasis in the heart of Rome and enjoy one of Fulvio Pierangelini’s signature dishes.